The hotel restaurant overlooks the entire sea - the restaurant serves breakfast and dinner; at breakfast, you will enjoy a complimentary buffet full of flavors, smells, and colors. The hotel chef takes care of everyone: food lovers will be surprised to find a large selection of types of cheese, types of fish, hot pies, and types of pastries, and the hit is the dessert table designed in the style of the 18th century with the chef's surprises that change every day. At dinner, the hotel offers rich and varied meat buffets that include a selection of unique dishes.
A spacious terrace located in the northern part of the hotel, overlooking the Mediterranean Sea, you can sit and enrich the experience of the meals served in the morning, afternoon, and evening during the warm months of the year.
A pool bar designed in a retro style that offers hotel guests a wide variety of dishes is active in the summer months. The bar is a meeting place for pool guests, a design and culinary attraction.